CookiesRecipesBest Sugar Cookies

January 8, 2022by Cherry0
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HAPPY NEW YEAR 2022πŸ₯‚

First off, I want to thank all of you from the bottom of my heart for all your amazing support in 2021πŸ’– I have accomplished a lot of my dreams because of your love and friendship and I am so grateful.

Well, LET’S KICK OFF THE NEW YEAR WITH MY FAVORITE NO-SPREAD SUGAR COOKIES WITH ROYAL ICING πŸͺ PART 1 is where I will show you HOW TO MAKE MY EASY, GO-TO SUGAR COOKIE DOUGH.

Here is the final result of what we’re going for:

Of course, you are welcome to USE ANY COOKIE CUTTERS THAT YOU LIKE. These are what we used to create our WINTER WONDERLAND COOKIES:

We want to achieve a pliable, yet smooth dough, so that we can cut cookies cleanly and they are sturdy enough to hold together. Also THE GREAT THING IS, THESE COOKIES HAVE NO BAKING POWDER AND WE CHILL THEM A BIT BEFORE BAKING, SO THEY DON’T SPREAD (No cookie blobs allowed! Haha 🀣)

A special THANKS TO DEE who filmed us and to these TWO SPECIAL BAKERS – GELLI AND KC – who did an ABSOLUTELY AMAZINGLY FANTASTIC JOB 😊

We had a blast and we’re sure you will have a hard time not eating these cookies…right KC? πŸ˜†

FOR OUR BEST RECIPE TIPS AND TRICKS, ESPECIALLY ON THIS PART 1: Making the cookies, PLEASE WATCH OUR YOUTUBE EPISODE:

https://youtu.be/JrUBbhrGWmU

Here’s OUR FAVORITE EASY SUGAR COOKIE RECIPE:

Thank you so much for stopping by and we hope to see you again soon!

XOXO,

CherryπŸ’

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